Twice-Baked Loaded Breakfast Potatoes — Breakfast to Impress
Breakfast To Impress — these Twice-Baked Loaded Breakfast Potatoes deliver everything you want from a show-stopping morning dish: crispy skins, pillowy mashed centers, gooey cheese, smoky bacon, and an oven-baked egg tucked right into the middle. Ready to wow brunch guests or meal-prep like a pro? Let’s get into it. Brief introduction to the recipe Twice-baked loaded potatoes get an epic breakfast makeover here. You roast russets until the skins crisp, scoop and mash the innards with butter and hot milk, then pipe that creamy mash back into the shells. Top with shredded cheddar, a slice of smoky beef bacon, … Read more








